La Cabana Rodriguez - Rodriguez Fried Chicken: Savor the Best of Latin American and American Flavors

Lowkey… why was this beef stew thing I got so good??!?? Does anyone know what it is? I had Dominican food once before. I wasn’t expecting much from a late night pickup in my friends neighborhood but I was starving. THIS BEEF WAS SO INSANELY TENDER, it fell apart without the slightest toughness. You know how hard that is to get perfect?! Cook it long and slow enough for everything to melt together… but not enough to dry it out and get tough… this was incredible. In fact it was so good at 9pm and the portion was large so I had the other half the next day, which sadly I screwed up overheating in the microwave and it turned tough. SO EAT THIS HOT AND FRESH!!!! Thank you for reviving me this was sooo good! And the plantains were amazing!

Hands down some of the best Spanish food in Flatbush !! The lines can get long & the wait can be just flat out ridiculous sometimes. Depending on whoms serving you, someone sweet or someone MEAN you can get. BUT THE FOOD IS ALWAYS A1!! I love the fried chicken with green sauce & the HENNY COLODAS … Omg they will out you out !!

I love the food here its always fresh & great service i was impressed!! 10 ⭐ for me .

It's always busy because the food is great. Open Late If you want fresh and authentic tasty food, you can't go wrong with this restaurant. I can't go there without getting my Octopus salad Yummy yum

This food was great. Well seasoned, and not a bad price. I was full and content with this meal. I would definitely come again. I got the pepper steak & yellow rice with green plantains. I also tried their macaroni salad which was delicious as well.

Food is always on the money nice place to chill get drinks n vibe

I had a great experience at this place! The atmosphere was dull, not plain, but the food was good. I enjoyed rice with sweet plantains and beef strips; the sauce was amazing! It's a first-come, first-served setup, but online pickup was smooth. However, updates on my order were slow as they got busier. The price was a bit high for the portion. I recommend it if you enjoy food!

La Cabana Rodriguez is one of them ones. Huge poster board menus with pictures of the food with tape over the prices, worn out wood panel walls from the 90s, employees whose 2nd language is English, the beautiful aroma of authentic Dominican food, hand written signs informing you they don't take apple pay, etc. There was even a dude walking around trying to sell fake airpods, which is a telltale sign that a spot is gonna SLAP. I walked in and got in the short line and ordered my homeostasis meal of a half chicken, sides of yellow rice and beans, and plantains. I also added a beef empanada, as when I see an empanada on a menu my hands are tired. All of this food for $18.06 is a STEAL. I got my plate and took a seat in the back of the restaurant where there is ample seating and black film over the windows to keep the sun at bay. This chicken was fantastic, although not top 5. I have it right at the top of my A-tier rankings for chicken spots, just barely missing S-tier. S-tier is special though, reserved for the Casa Adelas, Malecons, and Caravan Chickens of the world. Sides were great and the beef empanada was special. The beef was so well seasoned and reminded me of how my Granny used to make it. Shout out to Granny! As I'm doing research for this review, I realize they sell a Henny Colada. My only regret in life may be not getting this Henny Colada. If I lived in the area, I'd be in here at least twice a week but unfortunately it's a PUSH from Lower Manhattan. IG @jnov_ Tiktok @jnov__